Workshop on "Flavour changing and conserving processes" 2017 (FCCP2017)

Villa Orlandi, Anacapri, Capri Island, Italy

Villa Orlandi, Anacapri, Capri Island, Italy

International Centre for Scientific Culture - University of Napoli Federico II
The workshop aims to discuss the status and prospects of the physics of “Flavour changing and conserving processes” and addresses the scientific community involved in experiments like g-2, mu2e, meg, meee, EDM and more generally to the physics of K and B mesons. It wants to be a "thinking effort" on the outlook, both theoretical and experimental, as well as a picture of the "state of art". Specifically aims to gather expertise gained in Italy on SM contributions to the g-2 of the muon and related subjects.
  • Achim Denig
  • Andreas Nyffeler
  • Angela Papa
  • Atanu Nath
  • Daisuke Nomura
  • Dario Moricciani
  • Dario Müller
  • Diego Martinez Santos
  • Fedor Ignatov
  • Francesco Tramontano
  • Giancarlo D'Ambrosio
  • Gianluca Lamanna
  • Gilberto Colangelo
  • Giuseppe Di Sciascio
  • Glen Marshall
  • Graziano Venanzoni
  • Isabel Suárez Fernández
  • Johan Bijnens Bijnens
  • Luca Trentadue
  • Luigi Cappiello
  • Marc Knecht
  • Massimo Passera
  • Matteo Fael
  • Mauro Raggi
  • Michele Iacovacci
  • Nandita Raha
  • Octavio Escalante Aguirre
  • Pierpaolo Mastrolia
  • Stefano Laporta
  • Stefano Mastroianni
  • Stefano Rigolin
  • Teppei Kitahara
  • Tim Gorringe
  • Vladimir Sauli